Why Do Food Connoisseurs Always Choose Restaurants with Lots of Used Napkins Left Behind?

To choose a good place to eat, you can observe certain features of a restaurant.

Eating out is now very common. As people’s finances improve, many—especially young people—tend to eat out more often because it’s convenient and allows them to enjoy a variety of delicious dishes. Food and beverage services are also increasingly developing to meet customer demand. Among them, casual eateries are especially popular due to their reasonable prices and good flavors.

When dining out, there is one detail customers should pay attention to: the number of used napkins left in the trash bin or on the floor that staff have not yet had time to clean up. A restaurant with a lot of used napkins indicates that it is crowded. Especially if the restaurant is located in an area with many competitors, having many customers means it must offer something special to attract such a large crowd.

A crowded restaurant also suggests that the food tastes good to many people and the prices are reasonable. Therefore, when choosing a place to eat, you can remember this tip to find an appropriate spot.

A restaurant with a lot of used napkins is a sign that it is popular and favored by customers.

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Some Tips When Dining Out

1. Review the Menu

You should check the menu and clearly ask about the prices of dishes before deciding, to avoid being overcharged or facing unreasonable prices.

2. Pay Attention to Side Dishes Placed on the Table

Some restaurants place items such as roasted peanuts, cucumbers, or certain types of fruit on the table. These items are usually charged separately, so you should ask about the price before using them to avoid disputes when paying.

3. Pay Attention to the Restaurant’s Hygiene

Although choosing a place with many used napkins is a good sign of popularity, it does not mean that trash should be left all over the floor without being cleaned, or piled near the food preparation area or customer dining area. The staff should regularly clean up and place trash in designated areas to ensure hygiene.

If the restaurant has an open kitchen, you can directly observe how the chef prepares food to judge whether the place suits your personal standards.

4. Check Reviews on Social Media

This is a commonly used tip, especially among young people. Before dining anywhere, you can look up reviews from previous customers. These reviews can be found on social media groups or through ratings on Google.